- Scallops Sautéed with Asparagus 16.95
- Sizzling Black Pepper Scallops 18.95
- Scallops with tasty black pepper sauce, finely shredded bell peppers and onion, served on a sizzling platter. Mildly spicy with hints of black pepper.
- Sautéed Scallops with Chinese Seasonal Vegetables 15.95
- Sautéed scallops with fresh ginger roots and scallions topped with garden fresh, Chinese seasonal vegetables.
- Spicy Scallops with Szechuan Sauce 15.95
- Scallops with Black Bean Sauce 15.95
- Pepper‑Salt Spiced Scallops 18.95
- Jumbo scallops dusted with pepper‑salt spice, flash fried in a wok tossed with jalapeño.
- Garlic Fish with Honey Sauce 17.95
- Crispy Pepper Salted Flounder Boat 27.55
- Festive! Fillet of flounder stir‑fried with pepper-salt in a decorative basket with crispy wine coated bananas.
- Lemon Flavored Fish 17.95
- Crispy sole meat served with fresh lemon sauce.
- Fish Hunan Style 17.95
- Filet of fish with fresh broccoli, corn & straw mushrooms. Sautéed in chef's spicy, hot pepper sauce.
- Braised Home Style Fish 17.95
- Fish fillet with ginger onion in brown sauce.
- Imperial Fish 17.95
- Sole fish with combination vegetables in white sauce.
- Fish Fillet with Black Bean Sauce 17.95
- Fish fillet with vegetables sautéed in black bean sauce.
- Steamed Fish 20.95
- Steamed fish fillet, served with fresh shredded green onions and ginger in house special sauce.
- Grilled Salmon with Vegetables 23.95
- Crispy Sole Fish Fillet in Sweet & Sour Sauce25.95
Hot & Spicy local_dining Prices subject to change without notice.local_dining Photos are for reference only. Actual dishes may vary.